Airlines / Aviation / Food Processing / Hotel & Hospitality

Culinary Training Full Time

The Yardbird Southern Table & Bar, located in Florida, Miami, is a house of worship to farm-fresh ingredients, classic Southern cooking, culture and hospitality. Introducing a sophisticated twist on typical Southern cuisine, this rustic, chic dining room opened in 2011 by Top Chef finalist Jeff McInnis, along with restaurant vets Chris Romero and John Kunkel, is fast becoming a Miami hotspot among ‘foodies’ and chefs. Don’t miss the chance to train in the Yardbird Southern Table & Bar!

  • Website: http://www.runchickenrun.com/
  • Location: Miami, FL, United States
  • Duration: 12 months
  • Start Date: ASAP
  • Stipend: Starting from $ 1,750 USD / month
  • Hours: Average of 32 – 40 hours / week
  • Requirements: Experience preferred
  • Benefits: Meals on duty, Special rates in brand restaurants

Job Overview

  • Date Posted:
  • Expiration date: December 25, 2024
  • Job Title: Culinary Training
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